INDONESIAN ORIGIN
Sourced from Indonesia, a tropical growing region well suited to vanilla cultivation.

Mayvanilla
From Indonesia to Your Craft
Carefully selected Indonesian vanilla beans for bakers, cafés, pastry chefs and food makers worldwide.
01Born in the tropics
02Natural character
03Carefully selected
04Made for creation
05From Indonesia to your craft
Our origin
Grown in Indonesia’s tropical climate, vanilla develops a naturally rich and distinctive character. MAYVANILLA works with selected Indonesian vanilla to bring this character beyond its origin — from Indonesia to makers around the world. Every bean carries a little part of where it comes from.

Great creations begin with great ingredients. MAYVANILLA brings carefully selected Indonesian vanilla beans closer to the people who know how to make something special with them. From artisan bakeries and cafés to pastry kitchens and food makers, we supply Indonesian vanilla for those who care about aroma, character and quality.
We believe vanilla should be more than an ingredient on a list. It should bring depth, aroma and character to everything you create.
Our products
Different characteristics. One standard of quality. Every MAYVANILLA product is Gourmet / Grade A, naturally aromatic, rich in character and carefully selected for culinary and food applications.

Classic • Rich • Versatile
Our Indonesian Planifolia offers a familiar, rich vanilla character with a naturally warm and creamy aromatic profile. Available in three bean sizes to suit different applications and preferences.
Ideal for: Baking • Ice Cream • Beverages • Dairy • Extracts • Confectionery

Floral • Fruity • Aromatic
A distinctive Tahitian vanilla with an expressive aromatic character, offering delicate floral and fruity notes. A beautiful choice for creations where the aroma of vanilla takes center stage.
Ideal for: Fine Pastry • Desserts • Beverages • Chocolate • Confectionery

Fine • Convenient • Versatile
MAYVANILLA Vanilla Powder offers an easy-to-use format for applications where whole vanilla beans are less practical. Its fine 50–150-micron mesh allows convenient incorporation into a wide range of formulations.
Ideal for: Baking • Dry Mixes • Chocolate • Ice Cream • Beverages • Food Manufacturing
Applications
Made for those who create — from a small bakery to a growing food business, MAYVANILLA is made for people who turn ingredients into something special.

Cakes • Breads • Cookies • Pastries

Beverages • Desserts • Signature Creations

Fine Desserts • Confections • Specialty Creations

Extracts • Sauces • Confectionery • Food Products
Tell us about your product or application and we will be happy to discuss the available options.

Flexible supply
You don’t need to order a container to work with great vanilla.
MAYVANILLA offers flexible quantities for businesses that need quality Indonesian vanilla without committing to large-scale volumes. Whether you’re testing a new recipe, supplying a growing bakery or looking for a reliable recurring supply, we’re here to make sourcing simpler.
Ordering
From Inquiry to Shipping
Quantity & specifications · Destination
Availability · Pricing
Product · Quantity · Payment
Carefully prepared for international delivery
Not sure what specification you need? Tell us about your product or application and we’ll be happy to discuss the available options.
Looking for exquisite Indonesian vanilla for your business? Tell us what you need and we’ll get back to you with availability, specifications, pricing and shipping information.
Send an inquiry — this is a request for quote, not a checkout. We reply with availability, specifications, pricing and shipping information.